Nishiki Premium Musenmai is friable, has a delicate taste and allows you to feel every grain, but at the same time it allows you to save your money due to its airiness and up to 15% more water filling.
Nishiki, the signature rice brand of JFC International Inc, is the premium medium grain rice grown with the rich soil and crystal clear water of California. When flavor and texture of the rice is crucial in cooking, Nishiki is the brand people look to. This along with consistent quality has made Nishiki the most popular rice brand today. Sushi experts agree that Nishiki is their number one choice.
Cooking directions:
Combine 1-1/2 cups rice and 2 cups water in medium saucepan. Bring to a soft boil; reduce heat to low and simmer, covered, 20 minutes or until moisture is absorbed. Remove from heat; let stand covered, 10 minutes. Fluff with fork and serve. Makes about 4 cups cooked rice or 6 (2/3 cup) servings.
Note: if using electric rice cooker, combine 1-1/2 cups rice and 2 cups water or follow individual rice cooker direction per manufacturer.